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Specialty Coffees - Fun With Syrups - Wild Mochas - Glossary of Terms

Coffee Milk Shake:
Mix 1 ounce of flavored syrup with 2 to 3 ounces of milk and four scoops of vanilla ice cream in a blender. Blend until smooth.
Generally speaking, when you are making an espresso-based drink, follow these rules of mixing order for your best results:
1. Flavoring
2. Espresso
3. Milk
4. Garnish

Frothing & Steaming Milk:
Breve:
Espresso:
Espresso Doppio:
Espresso Con Panna:
Espresso Lungo:
Espresso Macchiato:
Espresso Ristretto:
Espresso Romano:
Latte:
Cappuccino:
Café Mocha
Café Americano:
Turkish Coffee:
Coffee Milk Shake

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H a r r y N a t a n d B e r n i e s i s i n t o d u c i n g t h e u l t i m a t e l i n e i n g o u r m e t c o f f e e s . W e h a v e s c o u r e d t h e S o u t h A m e r i c a a n d a b r o a d t o p u t t o g e t h e r a c o l l e c t i o n s o e x o t i c t h e r e i s n o c o m p a r is o n a n y w h e r e . W e c u s t o m b l e n d a n d r o a s t t h e b e s t b e a n s i n t h e wo r l d t o f i l l y o u r c u p w i t h t h e b e s t c o f f e e i n t h e w o r l d .